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Join our Chefs each month as they explore seasonal flavours and exciting twists on much-loved recipes that are great for the whole family!

Our ED Andrew Fleet joins host Peggy O’Neil on Global News Radio 980 CFPL

Our 8‑week Beginner Culinary Program for 5 to 7 year olds is a perfect way to help your children get comfortable and confident in the kitchen!

Our Children’s Culinary is an 8‑week program for 8 to 11 year olds, helping to build your child’s confidence and enthusiasm for cooking and exploring new foods!

Our popular Advanced Culinary Program is for young aspiring cooks aged 12 – 16, to further develop their culinary skills.

The London Free Press – The new, large classroom space at the Grove can handle more youths, and frees up Growing Chefs’ King Street space, formerly a restaurant, for events and fundraisers.

London’s Vital Signs – Food security starts with food education to help the next generation understand the role that food has played through our history and needs to play as we adapt our social, economic, and food systems to an uncertain future.

Our new Growing Chefs! greenhouse is part of our Food Education Centre at The Grove at the Western Fair District.

The updates to the Ontario science curriculum welcome and needed, local experts say

We welcomed London North Centre MPP Terence Kernaghan to celebrate the expansion of our food education programming made possible by a Grow grant from the Ontario Trillium Foundation.