Recipes
Our recipes are divided into sections to allow grown-ups to decide where children can be involved in the recipe. Any involvement, from gathering ingredients, to measuring, to finishing a recipe from start to finish is an extremely valuable experience in developing food literacy skills!
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Phyllo Tartlet with Beet Bruschetta
Difficulty:
Intermediate
Read more about Phyllo Tartlet with Beet Bruschetta
Ricotta Doughnuts with Thyme and Fig
Difficulty:
Beginner
Read more about Ricotta Doughnuts with Thyme and FigMushroom Stuffed Mushrooms with Blue Cheese and Herb Crumb
Difficulty:
Intermediate
Read more about Mushroom Stuffed Mushrooms with Blue Cheese and Herb CrumbSmoked Cheddar and Scallion Gougeres
Difficulty:
Intermediate
Read more about Smoked Cheddar and Scallion GougeresApple Crepes with Whiskey Salted Caramel and Candied Bacon
Difficulty:
Intermediate
Read more about Apple Crepes with Whiskey Salted Caramel and Candied BaconWinter Salad with Farro, Spinach, Pickled Celeriac, Pear and Ginger Cider Vinaigrette
Difficulty:
Beginner
Read more about Winter Salad with Farro, Spinach, Pickled Celeriac, Pear and Ginger Cider VinaigrettePickled Mustard Seed Gremolata
Difficulty:
Intermediate
Read more about Pickled Mustard Seed GremolataRutabaga Gnocchi with Braised Lamb Shoulder and Pommery Mustard Sauce
Difficulty:
Advanced
Read more about Rutabaga Gnocchi with Braised Lamb Shoulder and Pommery Mustard Sauce