Growing Chefs! Ontario: Food For the Future
Food For the FutureOur ED Andrew Fleet joins host Peggy O’Neil on Global News Radio 980 CFPL
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Join Peggy O’Neil, home economist and host of Food For The Future, and our Executive Director, Andrew Fleet in this episode on how a food literacy for students program helps kids across our city and region learn about where food comes from, how to grow your own food, and prepare delicious meals from scratch.
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Advanced Culinary Program
Our popular Advanced Culinary Program is for young aspiring cooks aged 12 – 16, to further develop their culinary skills.
Londonlicious Winter Festival 2026
Save the date! London’s favourite bi-annual food festival is back – January 16th to February 8th
Celebrating Our Team: Two Wins at the 2025 Excellence in Agriculture Awards!
Growing Chefs! Ontario was honoured with two wins at the 2025 “Excellence in Agriculture” Awards, hosted by the Ontario Ministry of Farms, Agriculture, and Agribusiness.
