Growing Chefs! Ontario: Food For the Future
Food For the FutureOur ED Andrew Fleet joins host Peggy O’Neil on Global News Radio 980 CFPL
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Join Peggy O’Neil, home economist and host of Food For The Future, and our Executive Director, Andrew Fleet in this episode on how a food literacy for students program helps kids across our city and region learn about where food comes from, how to grow your own food, and prepare delicious meals from scratch.
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Food For the Future
Our ED Andrew Fleet joins host Peggy O’Neil on Global News Radio 980 CFPL
GCO At Home Monthly Recipes
Recipes from our Monthly Kid’s Cooking Classes will continue to be offered virtually and will be posted online on the date of the class for you to follow along at home whenever it is convenient for you!
Kid’s Monthly Cooking Classes
In-Person Kid’s Classes are back! Fall 2021 classes will focus on Family Dinner Favourites!
Pizza Nights
Pizza Nights are back with amazing Guest Chefs and contactless pick-up! Wood-fired deliciousness, fresh local ingredients, and all in support of our education projects!