Growing Chefs! Ontario: Food For the Future
Food For the FutureOur ED Andrew Fleet joins host Peggy O’Neil on Global News Radio 980 CFPL
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Join Peggy O’Neil, home economist and host of Food For The Future, and our Executive Director, Andrew Fleet in this episode on how a food literacy for students program helps kids across our city and region learn about where food comes from, how to grow your own food, and prepare delicious meals from scratch.
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Global Gastronomy: Event Recap
An incredible evening with Rodrigo Pacheco, Ecuadorian Chef and UN GoodWill Ambassador for Food and Agriculture, was truly a night to remember.
$200,000 OTF Grant from the Ontario Government helps deliver engaging experiential garden education programs
We welcomed London North Centre MPP Terence Kernaghan to celebrate the expansion of engaging experiential garden education programs made possible by the Resilient Communities grant from the Ontario Trillium Foundation.
Teen Cooking Class
Join our Chefs as they explore seasonal flavours and exciting twists on much-loved recipes that are great for the whole family!
Monthly Adult Cooking Class
Find out how attending one of our Adult classes will positively impact our community: one ticket, twice the impact!