All Growing Chefs! Food Education Programs provide hands-on experiential learning opportunities for children, designed to build cooking skills, food literacy and an understanding of food systems. More important than that, our programs are fun! The reason that the Growing Chefs! concept works is because it helps children, youth and families get excited about learning to enjoy food that’s good for you!

Growing Chefs! runs programs that fall into three categories:

• School Programs: which are run in partnership with elementary and secondary schools.
• Community Programs: which are run in partnership with community agencies.
• Public Programs: which are open to the general public.