Videos

Cook along with our Chefs with these step-by-step Recipe videos & Resources for children & families!

Getting Started in the Kitchen

Getting Started in the Kitchen

Working with kids in the kitchen can be super fun, but also messy, hectic and stressful! Learn how to get started in the kitchen before cooking to create a more enjoyable experience.

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Knife Safety: Beginner

Knife Safety: Beginner

Whether you are just starting out or are an experienced chef, safety with sharp objects is one of the most important lessons that you will learn in the kitchen. In this video, Chef Katherine will demonstrate how to use a safe chopper.

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Modifying Recipes for Different Ages: Part 3

Modifying Recipes for Different Ages: Part 3

Growing Chefs! Ontario Executive Director Andrew Fleet will demonstrate strategies discussed in Modifying Recipes for Different Ages Part 1& 2 with his daughters Orla and Greta as they make a Thai Inspired Stir Fry from Chef Kenny Nguyen.

Resource

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Tasting Like a Chef: Grade 1-3

Tasting Like a Chef: Grade 1-3

Growing Chefs! Ontario Executive Director Andrew Fleet explores why introducing new foods to children can be so challenging and offers strategies for making the process easier.

Resource

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Peeler & Grater Safety

Peeler & Grater Safety

Whether you are just starting out, or are an experienced chef, safety with sharp objects is one of the most important kitchen lessons. Chef Katherine will show us strategies for teaching children about the other sharp objects safely.

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Knife Safety: Advanced

Knife Safety: Advanced

Whether you are just starting out, or are an experienced chef, safety with sharp objects is one of the most important lessons that you will learn in the kitchen. In this video, Chef Katherine will demonstrate safely using different types of chef’s knives.

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Knife Safety: Intermediate

Knife Safety: Intermediate

Whether you are just starting out or are an experienced chef, safety with sharp objects is one of the most important kitchen lessons that you will learn. In this next instalment of our Knife Safety series, Chef Katherine shows how to use a paring knife.

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Staying Organized in the Kitchen

Staying Organized in the Kitchen

Working with kids in the kitchen can be super fun, but can also be messy, hectic and stressful! Staying organized in the kitchen can make the experience more enjoyable for both you and your children.

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Getting Started in the Kitchen

Getting Started in the Kitchen

Working with kids in the kitchen can be super fun, but also messy, hectic and stressful! Learn how to get started in the kitchen before cooking to create a more enjoyable experience.

Resource

Read more about Getting Started in the Kitchen
Knife Safety: Beginner

Knife Safety: Beginner

Whether you are just starting out or are an experienced chef, safety with sharp objects is one of the most important lessons that you will learn in the kitchen. In this video, Chef Katherine will demonstrate how to use a safe chopper.

Resource

Read more about Knife Safety: Beginner
Modifying Recipes for Different Ages: Part 3

Modifying Recipes for Different Ages: Part 3

Growing Chefs! Ontario Executive Director Andrew Fleet will demonstrate strategies discussed in Modifying Recipes for Different Ages Part 1& 2 with his daughters Orla and Greta as they make a Thai Inspired Stir Fry from Chef Kenny Nguyen.

Resource

Read more about Modifying Recipes for Different Ages: Part 3
Tasting Like a Chef: Grade 1-3

Tasting Like a Chef: Grade 1-3

Growing Chefs! Ontario Executive Director Andrew Fleet explores why introducing new foods to children can be so challenging and offers strategies for making the process easier.

Resource

Read more about Tasting Like a Chef: Grade 1-3