Recipes

Our recipes are divided into sections to allow grown-ups to decide where children can be involved in the recipe. Any involvement, from gathering ingredients, to measuring, to finishing a recipe from start to finish is an extremely valuable experience in developing food literacy skills!

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Sardine Rillettes with Buckwheat Ployes and Microgreen Salad

Difficulty: Intermediate
Read more about Sardine Rillettes with Buckwheat Ployes and Microgreen Salad
Yellow Kids Green Breakfast Blue lunch Purple dinner Red snack black dessert white fundmentals

Garlic and Leek sausage

Difficulty: Intermediate
Read more about Garlic and Leek sausage
Yellow Kids Green Breakfast Blue lunch Purple dinner Red snack black dessert white fundmentals

Wild Onion and Juniper Turkey Sausage Patty

Difficulty: Intermediate
Read more about Wild Onion and Juniper Turkey Sausage Patty
Yellow Kids Green Breakfast Blue lunch Purple dinner Red snack black dessert white fundmentals

Pemmican Sausage

Difficulty: Intermediate
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Trout en Papillote with Potatoes and Green Beans

Difficulty: Intermediate
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Sausage papperdelle

Papperdelle with Italian Sausage, Sundried Tomato Sugo, Pangrattato

Difficulty: Intermediate
Read more about Papperdelle with Italian Sausage, Sundried Tomato Sugo, Pangrattato
Yellow Kids Green Breakfast Blue lunch Purple dinner Red snack black dessert white fundmentals

Métis Boulettes

Difficulty: Intermediate
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Pork Galouti Kebab with Coriander Mint Chutney

Difficulty: Intermediate
Read more about Pork Galouti Kebab with Coriander Mint Chutney
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Chicken Rassa

Difficulty: Intermediate
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Paneer Dum Biryani

Difficulty: Intermediate
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Coq au Vin Blanc

Difficulty: Intermediate
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Potage Parmentier with Charred Leek Chutney, Potato Chips

Difficulty: Intermediate
Read more about Potage Parmentier with Charred Leek Chutney, Potato Chips