Recipes

Our recipes are divided into sections to allow grown-ups to decide where children can be involved in the recipe. Any involvement, from gathering ingredients, to measuring, to finishing a recipe from start to finish is an extremely valuable experience in developing food literacy skills!

Yabruk2

Yabruk

Difficulty: Advanced
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Fritters

Zucchini Fritters

Difficulty: Intermediate
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Fruit salad

Rainbow Fruit Salad

Difficulty: Intermediate
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Day 1 Pasta 2

Easy Fresh Pasta

Difficulty: Beginner
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Lemonade2

Rhubarb Ginger Lemonade

Difficulty: Beginner
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Asparagus primavera

Asparagus Primavera

Difficulty: Intermediate
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Caprese

Caprese Salad

Difficulty: Beginner
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Panzanella salad

Agri-Food Education Spring 2021 | Heirloom Tomato Panzanella Salad

Difficulty: Intermediate
Read more about Agri-Food Education Spring 2021 | Heirloom Tomato Panzanella Salad
Dino fingers

“Dinosaur” Fish Fingers

Difficulty: Intermediate
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Carrot pancakes

Carrot Pancakes

Difficulty: Intermediate
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Tomatosauce2

Agri-Food Education Spring 2021 | Tomato Sauce

Difficulty: Beginner
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Roastedtomatoes

Agri-Food Education Spring 2021 | Roasted Tomato Soup

Difficulty: Beginner
Read more about Agri-Food Education Spring 2021 | Roasted Tomato Soup