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Food Systems Regeneration: IVEY HBA Student Experience at Growing Chefs! Ontario
On September 27th, we welcomed Ivey Business School for an immersive, full-day event that delved into the many facets of sustainable food systems.
Beginner Culinary Program
Our 8‑week Beginner Culinary Program for 5 to 7 year olds is a perfect way to help your children get comfortable and confident in the kitchen!
Global Gastronomy: Event Recap
An incredible evening with Rodrigo Pacheco, Ecuadorian Chef and UN GoodWill Ambassador for Food and Agriculture, was truly a night to remember.
$200,000 OTF Grant from the Ontario Government helps deliver engaging experiential garden education programs
We welcomed London North Centre MPP Terence Kernaghan to celebrate the expansion of engaging experiential garden education programs made possible by the Resilient Communities grant from the Ontario Trillium Foundation.
Teen Cooking Class
Join our Chefs as they explore seasonal flavours and exciting twists on much-loved recipes that are great for the whole family!
Monthly Adult Cooking Class
Find out how attending one of our Adult classes will positively impact our community: one ticket, twice the impact!
Federal government commits to creation of National School Food Program
CBC News – Government commits to $1 billion over five years
We’re hiring!
We are actively recruiting Summer Food Education Assistants to join our team!