Not only are we a children’s food education facility, but we are also able to hold a multitude of different events, including your next boardroom meeting! Our boardroom space can accommodate up to 16 people comfortably (in standard ​“boardroom” set up). Room capacity is 28 people in varying other setups, and includes a projector and speakers for that perfect presentation.

For boardroom rental only, our rental fee is $300+hst, or you can choose a meal package to accompany for meeting, for the perfect full event. Read below to find your perfect package option.

Package A = $50pp +hst; includes room rental fee, plus:

Morning Snack:

• Fresh, seasonal, from-scratch muffins
  

Working Lunch – Chef’s Choice:

• Crudités with house-made tzatziki 
• Assorted seasonal sandwiches, wraps or flatbreads
  
• Assorted dessert platter

Beverage Station – to be replenished throughout the day:

• Water station
• Patrick’s Beans coffee and decaf with milk, cream & non-dairy alternative

Package B = $65pp +hst; includes room rental fee, plus:

Continental Breakfast:

• Build-your-own yogurt Parfait station with fresh, seasonal fruits & compotes

Morning Snack:

• From-scratch granola bars, or suitable alternative

Working Lunch:

• Seasonal salad to begin
  
• Assorted seasonal sandwiches and wraps or flatbreads
  
• Assorted dessert platter

Afternoon Snack:

• Seasonal vegetable crudité platter with dips

Beverage Station – to be replenished throughout the day:

• Water station
  
• Patrick’s Beans coffee and decaf with milk, cream & non-dairy alternative
  

Note: Menus change with the seasons, as we always strive to serve the freshest ingredients!

For more information and to discuss availability, please contact our Executive Administrator, Jen Wyant, at jen@​growingchefsontario.​ca.

We look forward to welcoming your next meeting into our space!