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What’s better than strawberry or sour cherry? Strawberry AND sour cherry! Mix them both together in this twist of clafoutis or use any fresh, seasonal fruits you have on hand.

Heat waves got you down? Chef Anna has got JUST the recipe for you… Local strawberries are fresh and juicy and PERFECT for this summertime staple!

Today chef Ryan shares a GC! twist on a classic – Vareniki! Follow along for a sweet dessert-style dumpling that is sure to impress!

Join Chef Ryan as he prepares a corn, peach and tomato salsa with the Ontario Fruit and Vegetable Growers Association

Join Chef Anna as she makes a 3 ingredient cultured butter with the Dairy Farmers of Ontario

Join Chef Anna as she prepares four-grain pancakes with the Grain Farmers of Ontario

Join Chef Ryan as he shows you the trick to a super fluffy omelette with the Egg Farmers of Ontario

Join Chef Katherine as she cooks savoury Cornish pasties with the Beef Farmers of Ontario

Join Chef Katherine from Growing Chefs! Ontario as she teaches you how to make a perfect pie dough. Her favourite recipe uses an all butter crust, which is very flaky and has good flavour, and can be used for both sweet or savoury pies!

Join Chef Ryan as he prepares and quick and delicious Chicken Pesto Sandwich! For lunch or dinner, it’s a great way to use up leftover chicken!