Growing Chefs! Ontario: Search:

Search:

Shumai

Shumai are a classic Chinese dumpling that usually uses a mixture of ground pork and finely chopped shrimp. They are a unique shape since the top of the dumplings are left open when steaming, and they are topped with a small pinch of finely grated carrot

Recipes

Wonton Soup

Wonton soup is a great comfort food for any sort of night you need a nice warm hug. Wontons are thin dumpling wrappers and are one of the easiest types of dumplings to make, and are just simmered gently in a subtly flavoured broth

Recipes

Chicken Baguette Sandwich with Strawberry Jalapeno Jam and Brie

This delightful French sandwich is perfect for sharing! It showcases traditional French elements like brie, baguette, and arugula, with a unique twist. The strawberry jalapeno jam adds a subtle burst of flavour that makes this sandwich stand out

Recipes

Strawberry Asparagus and Cucumber Salad

A zesty, homemade strawberry vinaigrette adds a sweet and sour surprise to this salad. With fresh, seasonal goodies, such as asparagus, cucumber and strawberries you will enjoy the fresh taste of spring!

Recipes

Strawberry Sundae Sauce

Strawberries always steal the spotlight, especially when they make their grand entrance in early summer! This quick strawberry sauce adds the perfect finishing touch to ice cream sundaes, pancakes, or a delightful twist to your morning Greek yogurt!”

Recipes

Ham and Provolone Arancini

Arancini are a popular Sicilian snack. The key lies in the risotto, ensuring it is cooked to just the right consistency before being formed into balls and filled with ham and provolone. Once fried to a golden crisp, these little pockets of goodness are a delightful treat.”

Recipes

Nonna’s Polpette with Marinara

There is a certain culinary magic that turns basic ingredients into a symphony of flavors. Each meatball is lovingly crafted. Every bite represents tradition, showcasing the love and skill passed down through generations to perfect this beloved family recipe.”

Recipes

Insalato Cavolo with Pecorino and Lemon

The simplicity of Italian cuisine truly allows the quality of each ingredient to stand out, creating delightful flavors with minimal effort. In this salad, the vibrant taste of fresh lemon juice perfectly complements the rich and tangy pecorino cheese.”

Recipes

Angioletti Fritti

Angioletti fritti is a classic Italian dessert made from fried leftover dough, typically coated with sugar, powdered sugar, Nutella, or chocolate. Whether sweet or savoury, it’s a fantastic way to repurpose excess pizza dough.”

Recipes

Strawberry Watermelon Slushies

This refreshing drink is perfect for a hot summer day!

Recipes