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Hawaiian Detroit Style Pizza

There really is something about the combination of sweet and tangy pineapple and bacon that makes Hawaiian pizza so good! What makes a pizza Detroit style” is that it is baked in a pan, has a thick, chewy, and delicious frico crust, meaning it has cheese stuffed in the side!“

Recipes

Hamburger Detroit Style Pizza

Two fast food staples are pizza and burgers; put them together and you have a delicious pizza that we can’t resist! What makes a pizza Detroit style” is that it is baked in a pan, has a thick, chewy and delicious frico crust, which means it has cheese stuffed in the side!“

Recipes

Strawberry Red Pepper and Cucumber Salad

A zesty, homemade strawberry vinaigrette adds a sweet and sour surprise to this salad. With fresh, seasonal goodies, such as sweet red pepper, cucumber and strawberries, you hit the flavour jackpot and can savour nature’s awesomeness.”

Recipes

No Churn Fruit Sorbet

You can’t get any easier than this no churn fruit sorbet. It is a great way to use delicious summer berries, to make into a healthy happy snack to cool you down.”

Recipes

Orange Crumb

This cookie crumble is a delicious topping to ice cream, or any other dessert.”

Recipes

Choose Your Own Adventure Egg Muffins

This recipe is customizable, for you to put whatever toppings you want into a healthy breakfast that heats up easily.”

Recipes

Milkshake in a Bag

A fully customizable delicious milkshake recipe that is quick, easy and tons of fun!”

Recipes

Sumac Lemonade

Sumac is a tart berry cluster that can be found growing almost everywhere across Canada. It is a delicious spice, predominantly used in Middle Eastern cooking for its tart lemony flavour. It makes the perfect seasonal lemonade in late summer!”

Recipes

Spinach and Wild Greens Quiche

Quiche is a savory custard pie. Typically served with other ingredients such as veggies and protein. We like to incorporate whatever greens are available in our gardens, such as spinach or Swiss chard.”

Recipes

Chicory Salad with Sumac Vinaigrette and Edible Flowers

Nothing makes a salad prettier than edible flowers, and if you look in your backyard you might find lots growing that you can use, depending on the season. Some of our favourite edible flowers to garnish with are violets, calendula, rose of sharon, and hosta flowers!”

Recipes