Growing Chefs! Ontario: March Intergenerational Baking Class

What to Expect: Roll up your sleeves and get ready for a cozy, hands-on baking experience with family! During this fun-filled two-hour class, each participant will get to sample an assortment of pies our chefs have made ahead, warm up with a hot beverage, and make their very own pie and tarts to take home.

You’ll start by learning the secrets to perfect pie dough (flaky, tender, and never tough), then choose from a delicious lineup of fillings like classic apple, cozy pumpkin, rich chocolate, and more. Along the way, we’ll share plenty of pie-making tips and decorating tricks, so your pies are just as beautiful as they are tasty.

This class is all about creativity, connection, and confidence in the kitchen. Best of all, you’ll head home with two homemade pies and a dozen tarts per pair, ready to bake and share.

Ages: Children must be 8+, and adults of all ages are welcome!

Location: The Intergenerational Baking Class will be hosted at The Grove at The Western Fair District, located at 900 King St. 

Date & Time:

Saturday, March 14^th, 2026 – 1:00 – 3:00 PM

Pricing: Our Intergenerational Baking class is offered at $80. This includes programming, two pies and a dozen tarts to take home. There is also an option on the registration form to donate $5 to our Food Education Subsidy Fund, every little bit you can give helps!

Class Menu: Pie Month

Food Allergies: Do to the nature of this class, we will NOT be able to accommodate dairy-free or gluten-free dietary restrictions. If a participant has a life-threatening allergy, please read our official Allergen Statement here and let us know if you have any questions.

Accessibility and Inclusivity: We are proud to announce our facility at The Grove can accommodate wheelchair users. We also have a gender-inclusive washroom available and are a safe space. Please let our staff team know of any mobility or any needed accommodations in advance, and we will plan accordingly.

Cancellation and Refund Policy: Cancellations must be communicated by email to Education Programs Manager christy@​growingchefsontario.​ca as early as possible.

Cancellations received more than 14 days before the class will receive a full refund minus an administrative fee of $10 per ticket.

Cancellations received less than 14 days before the class, provided we are successful in refilling their spot, are eligible to receive a full refund minus an administrative fee of $10 per ticket. If we are unsuccessful, despite efforts in filling their spot, a partial refund of 50% will be offered.

Cancellations received within 3 days of class, are ineligible to receive a refund, except in extenuating circumstances as approved by the Education Programs Manager. We are unable to offer credits to future classes, or to transfer the spot to another participant of your choosing. 

Looking to Cook in between Classes?

Check out our Growing Chefs! at Home Videos from our past classes and other family-friendly recipes!