Growing Chefs! Ontario Crema
Crema
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Ingredients
Equipment
Get Organized!
Gather your mise en place; get together all of the equipment needed for the recipe and gather your ingredients.
Get Prepped!
Carefully the lime using a zest into a bowl. Cut the lime in half and squeeze all the juice into the bowl with the zest. rasp
Measure the cumin into the lime juice. Measure the sour cream into a bowl.
Get Cooking!
Mix all of the ingredients together and add a pinch of salt. Allow to set for at least 20 minutes in the fridge and adjust seasoning before serving. If desired, transfer to a squeeze bottle for easy service.
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Growing Chefs! Ontario Recipe
Crema
Ingredients
Equipment
Get Organized!
Gather your mise en place; get together all of the equipment needed for the recipe and gather your ingredients.
Get Prepped!
Carefully the lime using a zest into a bowl. Cut the lime in half and squeeze all the juice into the bowl with the zest. rasp
Measure the cumin into the lime juice. Measure the sour cream into a bowl.
Get Cooking!
Mix all of the ingredients together and add a pinch of salt. Allow to set for at least 20 minutes in the fridge and adjust seasoning before serving. If desired, transfer to a squeeze bottle for easy service.