Growing Chefs! Ontario: Food Literacy and Growing Chefs!Food Literacy and Growing Chefs!
EatDrink – The need to introduce food into school life is the most compelling at the primary level, when children are just starting to establish food preferences, make independent choices and influence their friends.
Featured in EatDrink Magazine
Katherine Puzara is the new lead chef for the elementary school project, Fresh Food Frenzy, and Growing Communities…
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Monthly Adult Cooking Classes!
In person Adult Cooking Classes are back! Each month will explore different cuisines from around the world! And… find out how attending one of our Adult classes will positively impact our community: one ticket, twice the impact!
Beginner Culinary Program
This Winter we are launching an 8‑week Beginner Culinary Program for 5 to 7 year olds, a perfect way to help your children get comfortable and confident in the kitchen!
Advanced Culinary Program
This spring, our popular Advanced Culinary Program returns for young aspiring cooks aged 12 – 16. Theme: International cuisines!