Growing Chefs! Ontario: Taste Like a Chef | Part 1

Taste Like a Chef | Part 1

Tasting is a culinary skill that is often undervalued. However, tasting and identifying flavours can be the most important tool in a chef’s tool box. This lesson will help students learn to taste, and will support them in identifying and expanding their food comfort zones.

Lesson Plan | Taste Like a Chef | Part 1

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Handout | 5 Senses Chart

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Handout | My Foods Worksheet

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