Growing Chefs! Ontario: Taste Like a Chef | Part 1

Taste Like a Chef | Part 1

Tasting is a culinary skill that is often undervalued. However, tasting and identifying flavours can be the most important tool in a chef’s tool box. This lesson will help students learn to taste, and will support them in identifying and expanding their food comfort zones.

Lesson Plan | Taste Like a Chef | Part 1

588.0 KB - pdf

Handout | 5 Senses Chart

70.3 KB - pdf

Handout | My Foods Worksheet

50.2 KB - pdf