Growing Chefs! Ontario: Lemon Curd
Lemon Curd
This classic dessert sauce can be made with any type of citrus, and works beautifully as a filling for tarts, as a layer between cakes, or is delicious for a simple dessert with fresh berries!
Check out the recipe
Lemon Curd
This classic dessert sauce can be made with any type of citrus, and works beautifully as a filling for tarts, as a layer between cakes, or is delicious for a simple dessert with fresh berries!
Cook now!
Pie Dough
Join Chef Katherine from Growing Chefs! Ontario as she teaches you how to make a perfect pie dough. Her favourite recipe uses an all butter crust, which is very flaky and has good flavour, and can be used for both sweet or savoury pies.
Cook now!