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Growing Chefs! Ontario Baked Brie

Baked Brie

The only way to improve upon cheese is to melt it; ooey gooey brie cheese pairs beautifully with sweet fruit and jam, and makes a magnificent centerpiece for a party.
Difficulty
Beginner
Yield
Serves 8-10
Ingredients
1/4 cup jam or honey1/4 cup dried fruit, such as cranberries or figs13 ozs round French brie
Equipment
Measuring spoonsMeasuring cupsBowls of various sizesCutting boardParing knifeOven proof bowlDish towel

Get Organized!

Gather your mis en place; get together all of the equipment needed for the recipe and gather your ingredients.

Get Prepped!

Dice the dried fruit into small bite-sized pieces,

Place the brie in an oven-safe dish.

Measure out the jam, and spread it on top of the brie, and sprinkle the dried fruit on top.

Get Cooking!

Preheat the oven to 350°F.

Bake brie in the oven for 10 to 15 minutes or until the brie softens.

Remove from the oven and let the brie sit for 3 to 5 minutes or so. Serve with crackers and apples to dip.