Growing Chefs! Ontario: Taste Like a Chef | Part 2

Taste Like a Chef | Part 2

Tasting is a culinary skill that is often overlooked but is a crucial part of every Chef’s tool box. Students will take it one step further to identify and describe foods using objective language as apposed to subjective opinion based language

Tasting like a chef part 1

Taste Like a Chef Part 1 | Getting Started Exploring New Foods

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Lesson Plan | Taste Like a Chef | Part 2

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Handout | 5 Senses Chart

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Handout | My Foods Worksheet

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Handout | Food Review Activity Sheet

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