Growing Chefs! Ontario: Changing the way we learn about and develop healthy relationships with food!

Changing the way we learn about and develop healthy relationships with food!

Food education for children and families
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Issue 4 | Classroom Journal 2021

Issue 4 | Classroom Journal 2021

Step into the 4th issue of our 2021 Classroom Journal to learn about everything that’s been growing on this year at Growing Chefs! Ontario

Classroom Journals

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Spicy Gingerbread Cookies

Spicy Gingerbread Cookies

Gingerbread has a very old history, dating back to the ancient Greeks and Egyptians! It used to be eaten year-round, and during the medieval times, was thought to bring good luck!

Recipe Video

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Glitter Ball Cookies

Glitter Ball Cookies

These cookies are a delicious combination of disco balls and sandwich cookies!

Recipe Video

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Teaching the Curriculum Through Food: Sensory & tasting activities without in-class food preparation

Teaching the Curriculum Through Food: Sensory & tasting activities without in-class food preparation

This video explores activities that involve tasting where all preparation is done ahead of time.

Lesson

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Stories

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Upcoming Events

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beet
greenbean
carrot
apple
spinach
banana

Every young person deserves to learn about food

For 13+ years, Growing Chefs! Ontario has proven itself as a leading organization in Ontario, creating and providing programming for schools, children, youth and families. Over 35,000 children and youth across London and area have participated to date.

About Us

All Growing Chefs! programs provide fun, hands-on learning opportunities designed to improve food literacy and an understanding of food systems. The reason the entire Growing Chefs! concept works is because it helps children get excited about learning to enjoy food that’s good for you.

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