Adult Monthly Cooking Classes

Wednesday, March 11, 2020

We don't just teach children important cooking skills, we also offer classes for the big kids too! Our Adult Cooking Classes provide participants with the opportunity to work alongside our talented chefs to create a multi-course dinner. Come explore new foods and cultures, take home new skills and recipes, and enjoy a night out for a good cause!

Classes are $75 per person, and include professional instruction and dinner; they are geared to 19+ crowd as they are licensed events with a cash bar.

All proceeds from any / all of our fundraising events go towards funding our food education programs. Learn how these funds will help:

DATE: SOLD OUT ~ Wednesday, March 11

THEMEFlour and eggs and butter, oh PIE! Join us to learn the secrets behind the perfect pie crust for any occasion. Chef Ryan will lead you through the steps you need to make the ultimate pies: sweet AND savoury!

WHAT TO EXPECT: These fundraising classes are for adults! Prepare to receive real hands-on experience with our amazing Chef team and learn some great new recipes along the way! Each class will include professional instruction, tips, tricks and a sit-down meal to follow; prepared entirely by YOU (with a little help!).

AGES: 19+ 

CHEF: Chef Ryan

MENU: Our menu will incorporate the freshest local ingredients. See below for the full menu!

DIETARY FLAGS: If you have ANY dietary restrictions or allergies PLEASE contact us in advance of the event so that we may accommodate appropriately. 

REGISTRATION: First come, first served. We limit each class to 24 participants.

WHAT TO BRING: Hair tie for long hair and comfortable closed-toed shoes; we will provide you with an apron while you work!

MORE INFORMATION: Our bar will be open for the duration of the class, we accept cash, debit and credit. Washrooms are located on the second floor (only accessible by stairs.) Please arrive 10 minutes before the class start time.

CANCELLATION: Refunds available only until 1 week prior to the class. This class is very popular and we will open up your spot to the wait list.

TICKETS: SOLD OUT ~ please contact events@growingchefsontario to be added to the waitlist

Growing Chefs! Contact information:


April 22 - SOLD OUT: Curries of the World

May 13 - SOLD OUT: Tacos and Tequila

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