Adult Monthly Cooking Classes
We don't just teach children important cooking skills, we also offer classes for the big kids too! Our Adult Cooking Classes provide participants with the opportunity to work alongside our talented chefs to create a multi-course dinner. Come explore new foods and cultures, take home new skills and recipes, and enjoy a night out for a good cause!
Classes are $60 and include professional instruction and dinner; and are geared to 19+ crowd as they are licenced events with a cash bar.
All proceeds from any / all of our fundraising events go towards funding our food education programs. Learn how these funds will help: http://growingchefsontario.ca/help-us-grow.
PLEASE NOTE: Due to the overwhelming demand for our Adult Cooking Classes, we have decided to release June-August all at once!
DATE: Wednesday, July 3rd, 2019
THEME: Mixology & food pairings with Raven from Top Shelf Distillers and Chef Ryan. We will be spending the evening exploring inventive cocktails and the delicious cuisine to pair perfectly with them. This is a great course for those of you who love entertaining, impressing your guests, or just enjoy a refreshing summer cocktail!
WHAT TO EXPECT: These fundraising classes are for adults!! Prepare to receive real hands-on experience with our amazing Chef team and learn some great new recipes along the way! Each class will include professional instruction, tips, tricks and a sit-down meal to follow; prepared entirely by YOU (with a little help!).
CHEF: Chef Ryan
MENU: Our menu will incorporate the freshest of local ingredients.
DIETARY FLAGS: If you have ANY dietary restrictions or allergies PLEASE contact us in advance of the event so that we may accommodate appropriately.
REGISTRATION: First come, first served. Note: Act fast, as we limit each class to 24 participants and we sell out quickly!
WHAT TO BRING: Hair tie for long hair and comfortable closed-toed shoes; we will provide you with an apron while you work!
MORE INFORMATION: A cash bar will be available. Washrooms are located on the second floor (only accessible by stairs.) We accept cash and credit (no debit).
CANCELLATION: Refunds available 1 week in advance only. These classes are very popular and we will open up your spot to the waitlist.
July 24th - Join Our Sausage Party!
August 14th - Canning, Fermenting & Preserving