YMCA Growing Communities Session Recipes (July 28th)

Wednesday, July 29, 2015

“No one is born a great cook, one learns by doing.”  ― Julia Child Thank you to all the awesome kids, parents and and volunteers who joined us for to our Growing Communities sessions at the YMCA. We hope you had a fantastic time, because we sure...

The Beet Cafe at your favourite summer festivals!

Wednesday, June 24, 2015

  Feed your belly and your heart... By visiting our youth employment project - The Beet Cafe - stand at International Food Fest (June 26th-28th), Home County (July 17th-19th) Sunfest (July 9th-12th), Mantis Festival (Aug. 8th), and the Forest City...

LUNCH MENU: June 9 & 10, 2015 Montessori Academy of London

Wednesday, June 3, 2015

We are so excited for The Beet Cafe to be delivering the pilot of it's new Hot Lunch Program to The Montessori Academy of London next week. This is the Menu and a list of ingredients for each day so that parents, teachers and students can see what...

The Springs / Growing Chefs! Ontario Annual Fundraising Dinner MENU

Monday, April 6, 2015

IT'S HERE - The menu for The Springs / Growing Chefs! Ontario Fundraising Dinner! The dinner will be held at The Springs, 310 Springbank Dr. -  this Sunday April 12th, 5:30pm-8:30pm.  For those of you who have joined us before (we hear it’s become...

The Springs / Growing Chefs! Ontario Annual Fundraising Dinner

Monday, March 23, 2015

It’s that time of year again for snapping up your ticket to the Annual Springs Fundraising dinner! For those of you who have joined us before (we hear it’s become a tradition for some of you!), you can expect the same delightful four-course dinner,...

2015 School Project Sponsors

Tuesday, March 10, 2015

As you likely know, we here at Growing Chefs! HQ believe that cooking develops and encourages many important skills in areas of math, science, history, geography, literacy and even art.  Understanding how we grow food, learning about where it comes...

Growing Chefs! Cooking Workshop Series - The Root Cellar Cafe edition

Sunday, February 22, 2015

Thank you! To all of you who came and were a part of this amazing evening. We can't wait to see what happens next with our Cooking Series. Here's to the future of food and community!   Potato & Kale Samosas Makes 16 Ingredients:  FILLING 2 tbs...

THE MENU - Growing Chefs! Cooking Series ft. The Root Cellar

Tuesday, February 17, 2015

Get your appetites ready - the menu for the ever so exciting first edition of the Growing Chefs! Cooking Series, featuring the Root Cellar, is out! (And it's even vegetarian friendly!) Read on to see all the incredible dishes you will learn to cook...

Growing Chefs! Cooking Series ft. The Root Cellar

Thursday, February 5, 2015

Drumroll please. Hold onto your tastebuds! We are so pleased to announce the launch of the Growing Chefs! Ontario cooking workshop series. This series will give a window into the experience of children and youth who have participated in one of this...

Help keep us a-growin'!

Tuesday, January 6, 2015

Exciting news! The official launch of our brand new, overhauled School Project is close on the horizon. With this new model, we are now able to reach more than 2,500 students! It is very important to us that the project be offered at no cost to...

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