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Eat Your Enemies workshop - SOLD OUT!

Wednesday, May 17, 2017

Join us at Growing Chefs! HQ for a FREE workshop on invasive plant species! We have partnered with Thames Talbot Land Trust for this event and we will be making garlic mustard pesto! Details:  Wednesday, May 17 6-8pm Growing Chefs! HQ, 460 King St...

Mother's Day Workshop at Growing Chefs Ontario

Mother’s Day Workshop for KIDS! (Saturday event)

Saturday, May 13, 2017

Bring your children to our new Growing Chefs! HQ (460 King Street) to help them get their creative juices flowing to celebrate Mothers! Growing Chefs! is offering two individual classes on Saturday, May 13: ~ Children aged 5-8 years old are welcome...

May Lecture Lunch Menu with Monforte Dairy

May Lecture Lunch event - Monforte Dairy

Sunday, May 7, 2017

Growing Chefs! is super lucky to work with some tremendous partners in our community; to learn from and grow with them, and we would love to share that knowledge base with others.  Each month we feature one of these Community Partners, Friends,...

April 23 Sunday Supper Menu Italian Polenta Party

April Sunday Supper - Italian Polenta Party!

Sunday, April 23, 2017

To help us all celebrate Chef Katherine’s love of Italy, this month's Sunday Supper takes us on a journey to Tuscany!  Join us on Sunday, April 23rd for a menu inspired by the agricultural bounty found in the temperate climates in the heart of the...

ANNOUNCING: Growing Chefs! Annual Spring Fundraising Dinner Event

Sunday, April 9, 2017

  We are thrilled to invite you to the “evolution” of our Spring Fundraising Dinner in our new home at Auberge du Petit Prince, 460 King Street, on Sunday, April 9, at 6pm. Join us for a formidable meal which will help support local food education...

Patrick's Beans

Lecture Lunch - April - Patrick's Beans

Sunday, April 2, 2017

As mentioned previously, Growing Chefs! is super lucky to work with some tremendous partners in our community; to learn from and grow with them, and we love to share that knowledge base. Therefore, continuing each month, we will feature one of these...

March 26 Sunday Supper Menu

March Sunday Supper: Welcome to the Sugar Shack! SOLD OUT!

Sunday, March 26, 2017

Thanks for visiting us again! To celebrate the wonderful maple syrup season that is upon us, this month's Sunday Supper has a maple theme! Join us on Sunday, March 26 for a menu inspired by what our lovely trees have to offer. Dinner will be $32 for...

Introducing: Growing Chefs! Ontario Lecture Lunch Series at Auberge du Petit Prince!

Friday, February 24, 2017

Growing Chefs! is super lucky to work with some tremendous partners in our community; to learn from and grow with them, and we would love to share that knowledge base with others. Therefore, each month, we are planning to feature one of these...

Auberge by night

Introducing: Growing Chefs! Ontario Sunday Supper Series at Auberge du Petit Prince!

Thursday, February 16, 2017

Growing Chefs! has a new home at 460 King Street - the old Auberge du Petit Prince! The space is rich in culinary history and is the perfect place for Growing Chefs! to take its food education programming to the next level. First opened in 1972,...

Announcing Our 2017 Sponsors for The Western Fair District Presents: The School Food Education Project

Friday, February 10, 2017

We here at Growing Chefs! HQ know that cooking develops and encourages many important skills in areas of math, science, history, geography, literacy and art. Understanding the story of food - how it's grown, where it comes from, how to cook healthy...

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